The Best Rolled Sugar Cookies

Ingredients

  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 5 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 2 cups white sugar
  • 1 ½ cups butter, softened

1. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight). 2. Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch...

View full recipe at SpringPad

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