The Birthday Cake
Ingredients
- Cake:
- 2 c plus 2 tablespoons all-purpose flour
- 1 T baking powder
- ½ t salt
- 2 c sugar
- 1 c (2 sticks) butter
- 1 c whole milk
- + 18 more ingredients
-
- 4 eggs
- 1 c finely grated semisweet chocolate
- 1 ½ c grated coconut
- Custard Filling:
- ½ c sugar
- 2 T all-purpose flour
- 1 ½ c whole milk
- 2 egg yolks, beaten
- 2 t vanilla extract
- 7 -Minute Frosting:
- 2 egg whites, unbeaten
- 1 ½ c sugar
- 1 ½ t corn syrup
- 1/3 c cold water
- 1/8 t salt
- 1 t vanilla extract
- Optional Garnish:
- ½ c grated semisweet chocolate
Preheat oven to 350F degrees. Grease and flour 2 (8- or 9-inch) round cake pans. Sift together flour, baking powder and salt. Combine butter and sugar in a mixing bowl. Beat with a mixer at medium-high speed until fluffy. Add 2 tablespoons of the flour mixture to prevent curdling when liqui...
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