Three-Cheese Baked Pasta

Three-Cheese Baked Pasta
Photo by www.myrecipes.com

Ingredients

  • 1 (16-oz.) package ziti pasta
  • 2 large eggs, lightly beaten
  • ¼ cup chopped fresh parsley
  • ¼ cup grated Parmesan cheese
  • ¼ cup chopped fresh parsley
  • 2 (10-oz.) containers Alfredo sauce
  • 1 (15-oz.) container ricotta cheese
  • + 9 more ingredients
    • 1 (16-oz.) package ziti pasta
    • 1 (8-oz.) container sour cream
    • 1 ½ cups mozzarella cheese
    • 1 (8-oz.) container sour cream
    • 1 ½ cups mozzarella cheese
    • 2 large eggs, lightly beaten
    • ¼ cup grated Parmesan cheese
    • 1 (15-oz.) container ricotta cheese
    • 2 (10-oz.) containers Alfredo sauce

1. Cook ziti according to package directions; drain and return to pot. 2. Stir together Alfredo sauce and sour cream; toss with ziti until evenly coated. Spoon half of ziti mixture into a lightly greased 13- x 9-inch baking dish. 3. Stir together ricotta cheese and next 3 ingredients; spread even...

View full recipe at My Recipes

Comments

Variations on Three-Cheese Baked Pasta

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