Tiramisu

Ingredients

  • unsweetened cocoa powder for dusting
  • 7 oz. semisweet chocolate, grated
  • ¾ cup freshly brewed extra strong coffee or espresso, cooled
  • 7 oz. ladyfingers
  • 1 ¾ cups mascarpone cheese
  • 1 ¼ cups confectioner's sugar
  • 4 egg yolks
  • + 1 more ingredients
    • 2 egg whites

Stiffly whisk the egg whites in a grease-free bowl. Beat the egg yolks with the sugar in another bowl until pale & fluffly. Gently fold in the mascarpone, then the egg whites. Make a layer of ladyfingers on the base of a deep serving dish & brush them evenly with coffee (don’t be shy) ...

View full recipe at Chow

Comments

Variations on Tiramisu

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