Todd and Jenny's Favorite Summertime Fluff Pie

Ingredients

  • 2 (6 ounce) containers lemon yogurt
  • 1 (8 ounce) container extra-creamy whipped dessert topping
  • 1 cup blueberries
  • 1 cup raspberries
  • 1 cup blackberries (optional)
  • 1 (9 inch) prepared deep dish graham cracker pie crust

1. Mix lemon yogurt and whipped dessert topping together in a large bowl. Fold blueberries, raspberries, and blackberries into the yogurt mixture; pour into prepared pie crust. 2. Refrigerate until the mixture sets, about 4 hours.

View full recipe at SpringPad

Comments


Best Wine Deals

  • $33.99
    15%off
    Sbragia Family Zinfandel Dry Creek Valley La Promessa
    Sbragia Family Zinfandel Dry Creek Valley La Promessa 2009
  • $29.95
    25%off
    Schramsberg Vineyards Chardonnay Blend Napa Valley Blanc de Blancs Late Disgorged
    Schramsberg Vineyards Chardonnay Blend Napa Valley Blanc de Blancs Late Disgorged 2010
See More Deals »






Snooth Media Network