Tom Collins II


  • 2 teaspoons sugar syrup
  • 1 gin
  • 1 mint sprig
  • ¼ cup fresh lemon juice
  • club soda or seltzer

In a tall glass filled with ice cubes, pour gin, lemon juice and syrup. Top off drink with club soda, and stir it well. Garnish the drink with the mint.

View full recipe at Epicurious


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