Tomatillo Barbecue Sauce

Tomatillo Barbecue Sauce
Photo by www.myrecipes.com

Ingredients

  • 1 teaspoon salt
  • ½ to 1 cup sugar
  • 1 tablespoon dry mustard
  • 2 garlic cloves, pressed
  • 1 cup white vinegar
  • ½ teaspoon dried crushed red pepper
  • 1 large sweet onion, coarsely chopped (about 1 1/2 cups)
  • + 2 more ingredients
    • 1 ½ pounds tomatillos, husked and coarsely chopped
    • 2 ½ pounds green tomatoes, coarsely chopped

Cook all ingredients in a large stockpot over medium-low heat 2 hours or until green tomatoes and tomatillos are tender. Cool. Process mixtrue, in batches, in a food processor or blender until smooth, stopping to scrape down sides. Serve over grilled chicken, fish, or shrimp.

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network