Tomato Crostini
Ingredients
- ½ teaspoon olive oil
- 1/8 teaspoon sea salt
- 1 garlic clove, minced
- 4 (1-inch-thick) slices French bread baguette
- Cooking spray
- 1 garlic clove, halved
- ½ cup chopped plum tomato
- + 5 more ingredients
-
- 1 tablespoon chopped fresh basil
- Dash of freshly ground black pepper
- 1 tablespoon chopped pitted green olives
- 1 teaspoon capers
- ½ teaspoon balsamic vinegar
Preheat oven to 375°. Combine first 9 ingredients. Lightly coat both sides of bread slices with cooking spray; arrange bread slices in a single layer on a baking sheet. Bake at 375° for 4 minutes on each side or until lightly toasted. Rub 1 side of bread slices with halved garlic; top evenly with...
Variations on Tomato Crostini
-
Tomato Crostini
- 1/4 cup goat cheese
- 5 plum tomatoes, chopped
- 1 (6-inch) Italian bread shell
- 1/4 cup cream cheese, softened
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