Tomato Cucumber Onion Salad


  • 1 cup diced fresh tomato
  • ½ cup olive oil
  • ½ cup red wine vinegar
  • ¼ cup diced red onion
  • 1 teaspoon white pepper
  • 1 teaspoon salt, or to taste
  • 1 cup diced cucumber

1. Toss cucumber, tomato, olive oil, red wine vinegar, red onion, and white pepper together in a large bowl; season with salt. Refrigerate until slightly chilled, 10 to 15 minutes.

View full recipe at SpringPad


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