Tomato cucumber salad

Ingredients

• ¼ teaspoon
• salt
• ¼ teaspoon
• salt
• 2 cups
• thinly sliced
• cucumbers
• + 44 more ingredients
• • 2 cups
  • thinly sliced
  • cucumbers
  • ¾ cup
  • sliced
  • green pepper
  • ¾ cup
  • sliced
  • green pepper
  • sliced
  • red onion
  • (quantity based on preference)
  • 2 medium
  • tomatoes, cut into wedges
  • 2 medium
  • tomatoes, cut into wedges
  • 3 tablespoons
  • white wine vinegar
  • 3 tablespoons
  • white wine vinegar
  • 1 tablespoon
  • olive oil
  • 1 tablespoon
  • olive oil
  • 1 tablespoon
  • water
  • 1 tablespoon
  • water
  • 1 clove
  • garlic, minced
  • 1 clove
  • garlic, minced
  • ½ teaspoon
  • dried basil
  • ½ teaspoon
  • dried basil
  • ¼ teaspoon
  • dried oregano
  • ¼ teaspoon
  • dried oregano
  • ¼ teaspoon
  • pepper
  • ¼ teaspoon
  • pepper

1 Sprinkle salt over cucumber; toss gently and let stand 30 minutes. 2 Drain cucumber slices and press dry between paper towels. 3 Combine cucumber, green pepper, onions& tomatoes. 4 Combine vinegar and next 6 ingredients in a jar. 5 Shake vigorously. 6 Drizzle over vegetables; toss gently.

View full recipe at SpringPad