Tomato-Herb Mini Frittatas

Ingredients

• 12 large eggs
• 1 cup half-and-half
• ½ teaspoon salt
• ¼ teaspoon freshly ground pepper
• 2 tablespoons chopped fresh chives
• 1 tablespoon chopped fresh parsley
• 1 teaspoon chopped fresh oregano
• + 2 more ingredients
• • 1 pt. grape tomatoes, halved
  • 1 ½ cups (6 oz.) shredded Italian three-cheese blend

1. Preheat oven to 450°. Process first 4 ingredients in a blender until blended. Stir together chives and next 2 ingredients in a small bowl. Place 8 lightly greased 4-inch (6-oz.) ramekins on 2 baking sheets; layer tomatoes, 1 cup cheese, and chive mixture in ramekins. Pour egg mixture over top,...

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