Too Good Double Baked Potatoes


  • 3 strips of cooked crispy bacon, crumbled
  • 1/3 cup baby dill, chopped
  • 3 large russet potatoes
  • salt and pepper to taste
  • ¼ teaspoon cayenne pepper
  • 1 cup Mozzarella cheese, grated
  • 1/3 cup sour cream
  • + 1 more ingredients
    • 2 cups garlic cloves, chopped

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