Tossed Green Salad With Crispy Cayenne Nuts

Tossed Green Salad With Crispy Cayenne Nuts
Photo by Tina Cornett / Styling: Mary Lyn H. Jenkins

Ingredients

  • 12 cups torn Bibb lettuce
  • 1 ½ tablespoons minced shallots
  • 1 (11-ounce) can mandarin orange sections, drained
  • Crispy Cayenne Nuts
  • ½ teaspoon salt
  • 4 to 6 ounces crumbled blue cheese
  • ¼ cup raspberry vinegar
  • + 5 more ingredients
    • 1/3 cup olive oil
    • 1/8 teaspoon pepper
    • ½ red onion, thinly sliced
    • 4 cups torn Red Leaf lettuce
    • 4 green onions, thinly sliced

1. Whisk together first 5 ingredients; cover and chill salad dressing 8 hours, if desired.2. Combine lettuces, blue cheese, and next 4 ingredients in a large bowl. Drizzle with dressing, and toss.

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals »






Snooth Media Network