Trio of Gelati

Ingredients

• Large pinch of salt
• ¹/₃ cup imported dry Marsala
• ½ cup sugar
• 4 large egg yolks
• 1 ¹/₃ cups whole milk
• ¼ teaspoon almond extract
• 3 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
• + 11 more ingredients
• • 2 cups whole milk
  • ¹/₈ teaspoon salt
  • 2 tablespoons cornstarch
  • ½ cup sugar
  • ½ cup slivered almonds (about 2 ounces), toasted, cooled
  • 2 ¼ cups whole milk
  • Large pinch of salt
  • 2 tablespoons cornstarch
  • ½ cup sugar
  • 1 ½ tablespoons instant coffee granules
  • 3 tablespoons dark rum

1. For coffee gelato: Mix rum and instant coffee in small bowl until coffee dissolves. Whisk sugar, cornstarch, and salt in heavy medium saucepan until no cornstarch lumps remain. Gradually whisk in milk. Cook over medium heat until mixture thickens and boils, stirring constantly, about 5 minute...

View full recipe at SpringPad