Triple-Chocolate Mousse Cake recipe

Ingredients

  • 1 cup thawed COOL WHIP Whipped Topping
  • 4 oz. BAKER'S Semi-Sweet Chocolate, melted
  • 1 can (12 oz.) evaporated milk
  • 1 cup sugar
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • ½ cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 7 eggs, divided
  • + 4 more ingredients
    • 1/3 cup oil
    • 1 cup water
    • 1 pkg. (2-layer size) chocolate cake mix
    • ½ cup chocolate syrup

View full recipe at SpringPad

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