Truly Key Lime Pie Ice Cream


  • 6 whole graham crackers
  • 1 (3 ounce) package lime flavored gelatin mix
  • 2 teaspoons lemon extract (optional)
  • 1 cup lime juice
  • 1 cup white sugar
  • 2 egg yolks, beaten
  • 2/3 cup heavy cream
  • + 3 more ingredients
    • 2 cups milk
    • 1 (14 ounce) can sweetened condensed milk
    • 1 (12 fluid ounce) can evaporated milk

1. In a saucepan over low heat, combine the evaporated milk, sweetened condensed milk, milk, and heavy cream. Cook until warm, whisking frequently. Once the mixture is hot to the touch, whisk in the gelatin mix and sugar, stirring constantly until sugar and gelatin are completely dissolved. Whisk...

View full recipe at SpringPad


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