Tuna Bake 6

Ingredients

• 1 can(s) cream soup of choice
• ½ cup(s) Milk
• ¼ cup(s) chopped onion
• 2 tablespoon(s) butter
• 1 cup(s) shredded sharp American cheese
• 3 cup(s) cooked noodles
• 1 can(s) tuna (drained) (6 ½ to 7 oz 6 ½ ounce can)
• + 1 more ingredients
• • 2 tablespoon(s) buttered bread crumbs

Cook onion in butter until transparent. Add soup, milk, 3/4 cup cheese, noodles, and tuna. Pour into 1 1/2 qt casserole and top with crumbs and the rest of the cheese. Bake at 350° for 25-30 minutes or until lightly browned and bubbling.

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