Tuna Stuffed Avocado

Ingredients

  • mayonnaise
  • 1 -2 tablespoon
  • mayonnaise
  • 1 -2 tablespoon
  • salt and pepper
  • lemon juice
  • 2 ½ teaspoons
  • + 10 more ingredients
    • lemon juice
    • 2 ½ teaspoons
    • tuna fish
    • 6 ounces
    • tuna fish
    • 6 ounces
    • avocados
    • 3
    • avocados
    • 3

1 Cut avocado in half lengthwise and remove pips. 2 Brush lemon juice over avocado to prevent discoloration. 3 Blend together fish, salt, pepper and mayonnaise and spoon into avocado. 4 Chill before serving. 5 Garnish as desired.

View full recipe at SpringPad

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