Tuna-Stuffed Avocados Recipe

Ingredients

  • 2 packages (3 ounces each) cream cheese, softened
  • ¼ cup mayonnaise
  • 2 tablespoons finely chopped onion
  • 1 tablespoon lemon juice
  • 1 teaspoon celery seed
  • ½ teaspoon pepper
  • 1 can (6 ounces) tuna, drained and flaked
  • + 1 more ingredients
    • 3 medium ripe avocados

1. In a small bowl, beat the cream cheese and mayonnaise until well blended. Add the onion, lemon juice, celery seed and pepper. Stir in the tuna. Cut avocados in half lengthwise; remove pits. Spoon tuna salad into avocado halves. Serve immediately. Yield: 3 servings.

View full recipe at SpringPad

Comments


Best Wine Deals

  • $34.99
    26% off
    Domaine Chandon de Briailles Pernand-Vergelesse
    Domaine Chandon de Briailles Pernand-Vergelesse 2011
  • $25.51
    15% off
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine 2009
See More Deals





Snooth Media Network