Turtle Brownies

Turtle Brownies
Photo by Oxmoor House

Ingredients

  • 1 large egg
  • 2 large egg whites
  • Cooking spray
  • ½ teaspoon baking powder
  • 2/3 cup all-purpose flour
  • 1/8 teaspoon salt
  • ¾ cup miniature chocolate-covered chewy caramels (such as Mini Rolos)
  • + 4 more ingredients
    • 1/3 cup chopped pecans, toasted
    • 1 cup sugar
    • 3 tablespoons butter, melted
    • ½ cup unsweetened cocoa

1. Preheat oven to 350°. 2. Combine first 3 ingredients in a large bowl. Add egg whites and egg, stirring until blended. 3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt; add to sugar mixture, stirring just until blended. Stir in caramels ...

View full recipe at My Recipes

Comments

Variations on Turtle Brownies

  • Turtle Brownies
    • 1 cup brown sugar
    • 1/4 teaspoon baking powder
    • 3/4 cup granulated sugar
    • 1/3 cup light corn syrup
    • 14 tablespoons all-purpose flour
    • +10 other ingredients
  • Turtle Brownies
    • 1 ounce semisweet chocolate
    • 3 tablespoons water
    • 1/2 cup unsalted butter
    • 1 1/2 cups pecans
    • 1 cup brown sugar
    • 14 tablespoons all-purpose flour
    • +9 other ingredients


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