Twinkling Star Cake

Twinkling Star Cake
Photo by www.myrecipes.com

Ingredients

  • ¼ cup coconut milk (not cream of coconut)
  • ½ teaspoon coconut extract
  • 1 (6-ounce) package frozen coconut, thawed
  • 1 (3-ounce) package cream cheese, softened
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 3 large eggs
  • + 27 more ingredients
    • ¼ teaspoon salt
    • 3 large eggs
    • White sparkling sugar
    • 2 cups cake flour
    • Crushed rock candy (optional)
    • ½ teaspoon coconut extract
    • 1 ½ cups sugar
    • White Chocolate Frosting
    • 2 cups cake flour
    • ¾ cup butter, softened
    • White Chocolate Stars
    • 1 (3-ounce) package cream cheese, softened
    • 1 (6-ounce) package frozen coconut, thawed
    • ¾ cup butter, softened
    • 1 ½ cups sugar
    • White Chocolate Stars
    • 1 teaspoon baking powder
    • White sparkling sugar
    • White Chocolate Frosting
    • Nutty Cranberry Filling
    • ¼ cup coconut milk (not cream of coconut)
    • Edible gold luster dust
    • Nutty Cranberry Filling
    • Crushed rock candy (optional)
    • Edible gold luster dust
    • Edible white glitter
    • Edible white glitter

Beat butter and cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition. Combine flour, baking powder, and salt; add to butter mixture alternately with coconut mlk, beginning and ending w...

View full recipe at My Recipes

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