Two-Potato Mash

Two-Potato Mash
Photo by www.myrecipes.com

Ingredients

  • 2 pounds sweet potatoes
  • 1 teaspoon kosher salt, divided
  • ¼ cup butter, divided
  • 2 ¼ cups fat-free milk
  • ¼ teaspoon ground cinnamon
  • 1 (22-ounce) bag frozen mashed potatoes (such as Ore-Ida)
  • 1 cup fat-free sour cream, divided
  • + 11 more ingredients
    • 2 ¼ cups fat-free milk
    • ¼ teaspoon ground cinnamon
    • ½ teaspoon black pepper
    • ¼ cup packed brown sugar
    • 1 cup fat-free sour cream, divided
    • ½ teaspoon black pepper
    • 1 (22-ounce) bag frozen mashed potatoes (such as Ore-Ida)
    • ¼ cup butter, divided
    • ¼ cup packed brown sugar
    • 1 teaspoon kosher salt, divided
    • 2 pounds sweet potatoes

Pierce sweet potatoes with a fork; arrange in a circle on paper towels in microwave. Microwave at high 12 minutes or until tender, rearranging potatoes after 6 minutes. Let stand for 5 minutes. Peel potatoes; mash. Add 1/2 cup sour cream, sugar, 2 tablespoons butter, 1/2 teaspoon salt, and cinnam...

View full recipe at My Recipes

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