Ultimate Burgers

Ingredients

• Kosher salt and freshly ground black pepper
• Tomatoes with Sea Salt and Chives
• Caramelized Onions
• Sautéed Mushrooms
• 8 thin slices Swiss cheese
• freshly ground black pepper
• Chile Ketchup
• + 4 more ingredients
• • Herbed Horseradish Mayonnaise
  • 8 hamburger buns, split
  • Bacon with Black Pepper and Rosemary
  • 3 pounds ground brisket or chuck

1. In a large bowl, lightly season ground meat with salt and pepper if you like (optional) and mix in gently with your hands. To shape the burgers, take about 1/8 of meat and form it into a meatball; then flatten it a between your hands until it's about 1/2 in. thick. Turn the patty on your palm ...

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