Ultimate Potato Soup

Ingredients

• Pepper
• ½ cup(s) sour cream
• Salt to taste
• 4 potatoes (medium)
• 1 can(s) cream of potato soup
• 1 soup can of milk
• 3 slice(s) American cheese
• + 1 more ingredients
• • 2 slice(s) pepper jack cheese

Boil potatoes with no salt; drain. Add remaining ingredients; chop and add potatoes; cook on low heat until cheeses melt. Top and serve with shredded cheddar cheese, bacon bits, chopped green onions, and sour cream.

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