Upside-Down Apple Polenta Cake

Upside-Down Apple Polenta Cake
Photo by Beatriz Da Costa

Ingredients

  • 1/3 cup cornmeal
  • 1 ¼ cups all-purpose flour
  • 2 eggs
  • Lightly sweetened whipped cream or vanilla ice cream (optional)
  • 2/3 cup brown sugar
  • ½ teaspoon ground cinnamon
  • ½ cup sugar
  • + 7 more ingredients
    • 10 tablespoon unsalted butter
    • ¼ teaspoon salt
    • ¾ cup buttermilk
    • 1 tablespoon vanilla extract
    • 1 tablespoon lemon juice
    • 2 large unpeeled Gala or Golden Delicious apples, quartered and cored
    • ½ teaspoon baking soda

Cut each apple quarter lengthwise into 3 wedges. In a 10-inch cast-iron or nonstick skillet, over medium heat, melt 4 tablespoons of the butter. Stir in the brown sugar and cinnamon and cook 1 to 2 minutes, stirring, until the mixture is smooth. Remove from the heat and add the apples, gently sti...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network