Vanilla-bean Leaf Cookies
Ingredients
- 2 ¼ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 vanilla bean (3 to 4 in.)
- ¾ cup granulated sugar
- 1 cup butter, at room temperature, plus more for pans
- About 2 tbsp. coarse sugar crystals
1. Preheat oven to 325° and butter 2 or 3 baking sheets. 2. Put butter and sugar in a large bowl. Slit vanilla bean and, with knife tip, scrape seeds into bowl. With a mixer on medium speed, beat butter, sugar, and vanilla seeds until smooth. In another bowl, whisk together flour, baking powder, ...
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