Vanilla Bean Lemonade


  • 1 cup fresh lemon juice
  • ¾ cup Simple Syrup, recipe follows
  • 2 tablespoons vanilla bean paste
  • 8 cups (2 quarts) cold sparkling water
  • Crushed ice
  • Fresh basil or mint leaves, for garnish
  • Lemon slices, for garnish
  • + 2 more ingredients
    • ¾ cup sugar
    • ¾ cup water

Whisk together the lemon juice, Simple Syrup and vanilla bean paste in a large pitcher. If not serving immediately, refrigerate the pitcher. To serve, add the sparkling water to the pitcher and stir to combine. Pour the lemonade into individual glasses of crushed ice. Garnish with a sprig of fr...

View full recipe at SpringPad


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