Vanilla Buttercream

Vanilla Buttercream
Photo by www.myrecipes.com

Ingredients

  • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
  • ¼ teaspoon salt
  • 1 cup granulated sugar
  • 4 egg whites
  • 1 ½ teaspoons vanilla extract
  • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
  • ¼ teaspoon salt
  • + 3 more ingredients
    • 1 cup granulated sugar
    • 4 egg whites
    • 1 ½ teaspoons vanilla extract

In an electric mixer bowl set over a saucepan of simmering water, whisk egg whites and sugar until sugar is nearly dissolved. Remove bowl from pan. Whip mixture at high speed until stiff. Reduce speed and beat until cool, 5 minutes. (Mixture must be cool before adding butter.) Add cold butter 1 p...

View full recipe at My Recipes

Comments

Variations on Vanilla Buttercream

  • Vanilla Buttercream
    • 23 1/3 tablespoons sugar
    • 2 cups unsalted butter
    • 2 teaspoons vanilla
    • 4 large egg whites
    • 1 candy thermometer
    • 1/4 teaspoon salt
    • 2/3 cup water
  • Vanilla Buttercream
    • 2 (16-oz.) packages powdered sugar
    • 1 cup butter, softened
    • 1 (8-oz.) package cream cheese, softened
    • 1 teaspoon vanilla extract
    • 1/4 teaspoon salt
  • Vanilla Buttercream
    • 1 (16-oz.) package powdered sugar
    • 1 (16-oz.) package powdered sugar
    • 1 teaspoon vanilla extract
    • 1 teaspoon vanilla extract
    • 1/4 cup milk
    • +4 other ingredients
  • Vanilla Buttercream
    • 2.5 stick(s) ter
    • 3 large egg whites
    • 0.75 cup(s) sugar
    • 1 tablespoon(s) pure vanilla extract
  • Vanilla Buttercream
    • 4 egg whites
    • 1/4 teaspoon salt
    • 1 1/2 teaspoons vanilla extract
    • 1 cup granulated sugar

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