Vanilla Buttercream

Vanilla Buttercream
Photo by www.myrecipes.com

Ingredients

  • 1 cup granulated sugar
  • 4 egg whites
  • ¼ teaspoon salt
  • 1 cup granulated sugar
  • ¼ teaspoon salt
  • 4 egg whites
  • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
  • + 3 more ingredients
    • 1 ½ teaspoons vanilla extract
    • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
    • 1 ½ teaspoons vanilla extract

In an electric mixer bowl set over a saucepan of simmering water, whisk egg whites and sugar until sugar is nearly dissolved. Remove bowl from pan. Whip mixture at high speed until stiff. Reduce speed and beat until cool, 5 minutes. (Mixture must be cool before adding butter.) Add cold butter 1 p...

View full recipe at My Recipes

Comments

Variations on Vanilla Buttercream

  • Vanilla Buttercream
    • 1 candy thermometer
    • 23 1/3 tablespoons sugar
    • 1/4 teaspoon salt
    • 2/3 cup water
    • 2 cups unsalted butter
    • 2 teaspoons vanilla
    • 4 large egg whites
  • Vanilla Buttercream
    • 1 (8-oz.) package cream cheese, softened
    • 2 (16-oz.) packages powdered sugar
    • 1 tablespoon milk
    • 1 teaspoon vanilla extract
    • 1 cup butter, softened
  • Vanilla Buttercream
    • 1 (3-oz.) package cream cheese
    • 1/4 cup milk
    • 1 (16-oz.) package powdered sugar
    • 1 teaspoon vanilla extract
    • 1/2 cup butter, softened
    • +4 other ingredients
  • Vanilla Buttercream
    • 3 large egg whites
    • 0.75 cup(s) sugar
    • 1 tablespoon(s) pure vanilla extract
    • 2.5 stick(s) ter
  • Vanilla Buttercream
    • 1 cup granulated sugar
    • 1/4 teaspoon salt
    • 4 egg whites
    • 1 1/2 teaspoons vanilla extract

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