Vanilla Buttercream

Vanilla Buttercream
Photo by www.myrecipes.com

Ingredients

  • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
  • 1 ½ teaspoons vanilla extract
  • 4 egg whites
  • 1 cup granulated sugar
  • ¼ teaspoon salt
  • 2 ½ sticks (10 oz.) cold unsalted butter, cut into cubes
  • 1 ½ teaspoons vanilla extract
  • + 3 more ingredients
    • 4 egg whites
    • 1 cup granulated sugar
    • ¼ teaspoon salt

In an electric mixer bowl set over a saucepan of simmering water, whisk egg whites and sugar until sugar is nearly dissolved. Remove bowl from pan. Whip mixture at high speed until stiff. Reduce speed and beat until cool, 5 minutes. (Mixture must be cool before adding butter.) Add cold butter 1 p...

View full recipe at My Recipes

Comments

Variations on Vanilla Buttercream

  • Vanilla Buttercream
    • 23 1/3 tablespoons sugar
    • 2 cups unsalted butter
    • 2 teaspoons vanilla
    • 4 large egg whites
    • 2/3 cup water
    • 1/4 teaspoon salt
    • 1 candy thermometer
  • Vanilla Buttercream
    • 1 tablespoon milk
    • 1/4 teaspoon salt
    • 1 teaspoon vanilla extract
    • 1 (8-oz.) package cream cheese, softened
    • 1 cup butter, softened
  • Vanilla Buttercream
    • 1 (16-oz.) package powdered sugar
    • 1 (16-oz.) package powdered sugar
    • 1 teaspoon vanilla extract
    • 1 teaspoon vanilla extract
    • 1/4 cup milk
    • +4 other ingredients
  • Vanilla Buttercream
    • 0.75 cup(s) sugar
    • 1 tablespoon(s) pure vanilla extract
    • 3 large egg whites
    • 2.5 stick(s) ter
  • Vanilla Buttercream
    • 2 1/2 sticks (10 oz.) cold unsalted butter, cut into cubes
    • 1 cup granulated sugar
    • 1 1/2 teaspoons vanilla extract
    • 1/4 teaspoon salt

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