Vanilla Cream Pie or Butterscotch Pie (Coconut, Banana, Chocolate)

Ingredients

  • ½ teaspoon(s) Salt
  • 1 cup(s) sugar or brown sugar (for butterscotch)
  • ½ cup(s) cake flour
  • 3 Egg Yolks
  • 1 cup(s) water
  • 1 2/3 cup(s) milk
  • 1/3 cup(s) butter
  • + 1 more ingredients
    • 1 teaspoon(s) vanilla

Separate 3 eggs, reserving whites for meringue in medium bowl. Beat yolks and set aside. Combine flour, sugar, salt, water, and milk. Cook in microwave for 3 minutes then stir. Continue cooking at 1 1/2 minute intervals, stirring after each. When thick, add a small amount of hot filling mixture ...

View full recipe at RecipeTips.com

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