Vanilla Crescents Recipe - Czech Vanilkove Rohlicky

Ingredients

  • Confectioners' sugar
  • 2 cups finely chopped almonds or filberts
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • 1 tablespoon water
  • 2 teaspoons vanilla
  • 5 tablespoons sugar
  • + 1 more ingredients
    • ½ pound butter, softened

1. Heat oven to 325 degrees. Cream butter and add sugar, vanilla and water. Mix together flour and salt, and add to creamed mixture, combining thoroughly. Add nuts until completely incorporated. 2. Form walnut-size pieces of dough into crescent shapes on a parchment-lined baking sheet. Bake 15-2...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network