Vanilla French Toast -


  • 4 eggs, lightly beaten see savings
  • 1 cup half-and-half or light cream see savings
  • 2 tablespoons sugar see savings
  • 2 teaspoons vanilla see savings
  • 1 teaspoon ground cinnamon see savings
  • ¼ teaspoon ground nutmeg see savings
  • 8 slices dry white or whole wheat bread see savings
  • + 3 more ingredients
    • 2 tablespoons butter or vegetable oil see savings
    • Maple-flavored syrup see savings
    • Sliced bananas (optional) see savings

1. In a shallow bowl, beat together eggs, half-and-half, sugar, vanilla, cinnamon, and nutmeg. Dip bread slices into egg mixture, coating both sides. 2. In a very large skillet or on a griddle, melt 1 tablespoon of the butter over medium heat. Add half of the bread slices and cook for 4 to 6 minu...

View full recipe at SpringPad


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