Vanilla Frosting Recipe


  • ½ teaspoon vanilla extract
  • 2 tablespoons milk
  • 2 tablespoons butter, softened
  • 2 cups confectioners' sugar

1. In a bowl, combine the sugar, butter, milk and vanilla. Beat on medium speed until smooth and fluffy. Spread over bread. Yield: 1 cups.

View full recipe at SpringPad


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