Vanilla Sweet Potatoes


  • ¼ cup packed brown sugar
  • 2 pounds sweet potatoes
  • ¾ cup 1% low-fat milk
  • 2 tablespoons butter or stick margarine, softened
  • 2 tablespoons vanilla extract

Pierce potatoes with a fork, and arrange in a circle on paper towels in microwave oven. Microwave at HIGH 10 minutes or until tender, rearranging potatoes after 5 minutes. Wrap in a towel; let stand 5 minutes. Peel and mash potatoes. Combine with milk and remaining ingredients. Place in a 1-quart...

View full recipe at My Recipes


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