• 1 teaspoon(s) salt
  • 2 teaspoon(s) sugar
  • 1 ¼ cup(s) milk , Nonfat or 1%
  • 2 cup(s) flour
  • 2 Large Eggland's Best eggs
  • ¼ cup(s) vegetable oil
  • 4 teaspoon(s) baking powder

Beat eggs, add milk. Sift flour, salt, baking powder and sugar into egg mixture. Mix gently but do not over mix. Batter will be slightly lumpy. Add oil and mix again. Pour 1/4 cup of batter onto hot waffle iron and cook to a light golden brown. Repeat with remaining batter. Notes and S...

View full recipe at RecipeTips.com


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