Warm Oranges in Sake Cream with Sesame Brittle

Warm Oranges in Sake Cream with Sesame Brittle
Photo by Randy Mayor


  • ½ cup sake
  • Sake cream:
  • Cooking spray
  • Remaining ingredient:
  • Brittle:
  • 1 tablespoon brown sugar
  • ½ cup granulated sugar
  • + 7 more ingredients
    • Dash of salt
    • ¼ cup water
    • 1 tablespoon heavy cream
    • 2 tablespoons butter
    • 3 cups orange sections (about 6 oranges)
    • 2 tablespoons sesame seeds
    • 3 cups vanilla fat-free ice cream

To prepare brittle, line a baking sheet with foil; coat the foil with cooking spray. Combine granulated sugar and 1/4 cup water in a small saucepan over medium-high heat. Cook until sugar dissolves, stirring gently to dissolve sugar evenly. Cook 4 minutes or until golden (do not stir). Remove fro...

View full recipe at My Recipes


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