Watermelon, Heirloom Tomato, and Feta Salad

Ingredients

• 3 tablespoons extra-virgin olive oil
• ½ teaspoon kosher salt
• ¼ cup vertically sliced red onion
• ½ cup crumbled feta cheese
• 2 tablespoons chopped mixed fresh herbs
• 1 tablespoon fresh lemon juice
• 4 heirloom tomatoes, cut into chunks
• + 2 more ingredients
• • 1 cup (1-inch) cubed red seedless watermelon
  • 1 cup (1-inch) cubed seeded yellow watermelon

Whisk together first 4 ingredients in a large bowl. Add tomato, watermelon, and onion; toss to coat. Sprinkle with cheese; toss gently.

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