Watermelon Rind Relish

Photo by Jan Smith
Ingredients
- 6 cups shredded watermelon rind
- 1 cup sugar
- ½ teaspoon salt
- 2 teaspoons ground turmeric
- 3 quarts water
- 1 ½ tablespoons dry mustard
- 1 cup cider vinegar
- + 11 more ingredients
-
- 6 cups shredded watermelon rind
- 1 ½ teaspoons ground ginger
- 1 cup sugar
- 2 teaspoons ground turmeric
- ½ teaspoon celery seeds
- 3 quarts water
- ½ teaspoon salt
- ½ teaspoon celery seeds
- 1 ½ teaspoons ground ginger
- 1 ½ tablespoons dry mustard
- 1 cup cider vinegar
Bring 3 quarts water to a boil in a large saucepan. Add rind; cook 3 minutes. Drain well. Combine sugar and remaining ingredients in pan; bring mixture to a boil. Reduce heat, and simmer 2 minutes. Stir in watermelon rind; simmer, uncovered, 30 minutes or until most of liquid is absorbed, stirrin...
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