Welsh Rarebit Bites

Welsh Rarebit Bites
Photo by www.chow.com


  • 1 sweet baguette, cut into ¼-inch slices and toasted
  • 1 teaspoon paprika
  • 2 teaspoons dry mustard powder, such as "Colman's":http://www.amazon.com/Colmans-Dry-Mustard-Powder-16/dp/B001MSZK04
  • 1 tablespoon Worcestershire sauce
  • ¾ cup porter or stout beer, such as Guinness
  • 8 ounces aged farmhouse cheddar, finely chopped
  • 2 tablespoons all-purpose flour
  • + 1 more ingredients
    • 2 tablespoons unsalted butter (¼ stick)

Combine butter and flour in a medium saucepan and cook over medium heat until toasted and fragrant, about 3 minutes. Add cheese, beer, Worcestershire, mustard, and paprika and cook, stirring constantly, until cheese is melted and smooth, about 3 minutes. Remove from heat. (If you’re making the ch...

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