Wendy's Drunken Snow Cone

Ingredients

  • ice1 fluid ounce coconut flavored rum
  • ½ fluid ounce Chambord (raspberry liqueur)
  • ½ fluid ounce Blue Curacao
  • ½ fluid ounce sweet-and-sour cocktail mix
  • 2 fluid ounces pineapple juice
  • 2 fluid ounces chilled lemon-lime soda
  • ¼ cup shaved ice

1. Fill a cocktail shaker with ice. Pour in the coconut rum, raspberry liqueur, Blue Curacao, sweet and sour mix and pineapple juice. Shake for about 15 seconds, then pour into a martini glass filled with a scoop of shaved ice. Garnish with a paper umbrella.

View full recipe at SpringPad

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