Wendy's Drunken Snow Cone

Ingredients

• ice1 fluid ounce coconut flavored rum
• ½ fluid ounce Chambord (raspberry liqueur)
• ½ fluid ounce Blue Curacao
• ½ fluid ounce sweet-and-sour cocktail mix
• 2 fluid ounces pineapple juice
• 2 fluid ounces chilled lemon-lime soda
• ¼ cup shaved ice

1. Fill a cocktail shaker with ice. Pour in the coconut rum, raspberry liqueur, Blue Curacao, sweet and sour mix and pineapple juice. Shake for about 15 seconds, then pour into a martini glass filled with a scoop of shaved ice. Garnish with a paper umbrella.

View full recipe at SpringPad