Wendy's Easy Blackberry Cobbler
- 6 cups fresh blackberries
- ½ cup melted margarine
- 1 (18.25 ounce) package yellow cake mix
- ¼ teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1 ½ cups white sugar
1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. 2. Combine the blackberries, sugar, cinnamon, and nutmeg in a bowl until evenly blended. Spread evenly into the prepared baking dish. In a separate bowl, stir together the cake mix and margarine until crumbly. S...