Wendy's Quick Pasta and Lentils

Ingredients

  • 2 tablespoons grated Parmesan cheese
  • 1 pinch crushed red pepper
  • ground black pepper to taste
  • salt to taste
  • 1 (16 ounce) package ditalini pasta
  • 1 (10 ounce) package frozen chopped spinach
  • 1 cup crushed tomatoes
  • + 4 more ingredients
    • 1 (19 ounce) can lentil soup
    • 2 tablespoons olive oil
    • 3 cloves garlic, minced
    • 1 onion, chopped

1. Brown onion and garlic in oil over medium heat. Stir in lentil soup and tomatoes. Bring to boil. Stir in spinach and spices. Simmer. 2. Meanwhile, cook pasta in a large pot of boiling salted water until almost done. Drain. Mix pasta into lentil sauce. Cover, and keep warm for 20 minutes. Serv...

View full recipe at SpringPad

Comments


Best Wine Deals

  • $19.99
    30%off
    Louis Jadot Savigny les Beaune les Narbantons
    Louis Jadot Savigny les Beaune les Narbantons 2012
  • $21.99
    20%off
    Newton Chardonnay Red Label United States California Napa County Napa Valley White
    Newton Chardonnay Red Label United States California Napa County Napa Valley White 2008
See More Deals »






Snooth Media Network