White Chocolate Cranberry Cookies Recipe : Trisha Yearwood : Food Network

Ingredients

  • ½ cup
  • ½ cup packed light brown sugar
  • ½ cup
  • 1 tablespoon
  • 1 large egg
  • 1 ½ cups
  • 1 ½ teaspoons baking soda
  • + 3 more ingredients
    • 1 cup dried cranberries, chopped
    • ¾ cup white chocolate chips
    • ¾ cup macadamia nuts, chopped

Preheat the oven to 350 degrees F. Line 2 baking sheet with parchment paper. With an electric mixer, cream the butter and both sugars together until smooth. Add the vanilla and egg, mixing well. Sift together the flour and baking soda. Spoon the flour mixture gradually into the creamed sugar mix...

View full recipe at SpringPad

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