White Chocolate Flan

Ingredients

  • 2 tablespoons water
  • 1 (12 ounce) package white chocolate chips
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup white sugar
  • 2 tablespoons brown sugar
  • 1 (8 ounce) container mascarpone cheese
  • 1 (12 fluid ounce) can evaporated milk
  • + 2 more ingredients
    • 1 (14 ounce) can sweetened condensed milk
    • 3 eggs

1. Combine white and brown sugar and water in a saucepan over medium-high heat. Stir occasionally to dissolve the sugar completely, but stop stirring once the mixture comes to a boil to prevent the sugar from crystallizing. 2. Swirl the pan gently to redistribute the caramel as the sugar begins ...

View full recipe at SpringPad

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