White Chocolate Key Lime Pie

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ¼ cup sugar
  • 1/3 cup butter, melted
  • 1 cup whipping cream
  • 11 ounces white chocolate chips
  • 1 tablespoon sour cream
  • 1 teaspoon lime zest
  • + 1 more ingredients
    • 1/3 cup lime juice

1 Mix ingredients together in a 9-inch pie plate until evenly combined. 2 Press evenly onto the bottom and up the sides of the pie plate. 3 Refrigerate for 30 minutes before filling. 4 Melt together cream and chocolate chips in a small saucepan set over low heat. 5 Remove from heat, stir in s...

View full recipe at SpringPad

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