White Chocolate Strawberry Tarts


  • 2 yolks
  • 1-2 tablespoons brown sugar
  • 2 tablespoons good Balsamic vinegar
  • 1 punnet Strawberries
  • ½ vanilla bean
  • 100gm caster sugar (3.05oz)granulated sugar
  • 2 eggs
  • + 8 more ingredients
    • 200gm unsalted butter- 7.05oz
    • 300gm white chocolate- 10.58oz
    • 100gm (3.5oz) almond meal
    • 3 eggs large
    • 250gm (8oz)pure icing sugar (confectioners sugar)
    • vanilla
    • 800gm plain flour (28.22oz)
    • 450gm unsalted butter (15.85oz)softened

1. Beat the softened butter and sugar in a mixer till light and fluffy. Add the eggs and almond meal and combine well. 2. Add the flour and mix till just combined. Tip on to the bench and push together with floured hands . This dough is sticky and needs to be refrigerated till firm before using....

View full recipe at SpringPad


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