White Sauce
Ingredients
- 1/8 teaspoon white pepper
- 2 tablespoons stick margarine
- 2 tablespoons all-purpose flour
- 1 cup water
- 1/8 teaspoon salt
- ¼ cup nonfat dry milk
Combine dry milk and water, and set mixture aside.Melt the margarine in a small heavy saucepan over medium-low heat, and add flour, salt, and pepper. Cook margarine mixture 1 minute, stirring constantly with a whisk. Gradually add milk mixture to saucepan, stirring constantly. Cook, stirring cons...
Variations on White Sauce
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White Sauce
- 1 bay leaf
- 3 tablespoons finely chopped celery
- 2 tablespoons unsalted butter
- 2 tablespoons finely chopped prosciutto
- +8 other ingredients
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