Whole Grain Cranberry-Apple Scones

Whole Grain Cranberry-Apple Scones
Photo by Con Poulos

Ingredients

  • 1 cup oat flour
  • 2 teaspoons baking powder
  • ½ cup sugar
  • ½ cup dried apples
  • ½ cup dried cranberries
  • ¼ cup frozen apple juice concentrate
  • ½ cup buttermilk
  • + 9 more ingredients
    • Coarse sugar crystals
    • 1 large egg
    • 8 tablespoons unsalted butter
    • 1 ½ cups whole wheat flour or white whole wheat flour
    • ½ cup unbleached all purpose flour
    • more buttermilk for glaze
    • ½ teaspoon baking soda
    • 1 teaspoon ground cinnamon
    • ½ teaspoon salt

Preheat oven to 375°F. Line large rimmed baking sheet with parchment paper. Combine first 8 ingredients in large bowl; whisk to blend. Using back of fork, cut in butter until mixture resembles coarse meal. Add cranberries and apples and toss to distribute evenly. Whisk 1/2 cup buttermilk, juice c...

View full recipe at Epicurious

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