Whole Grain Cranberry-Apple Scones

Whole Grain Cranberry-Apple Scones
Photo by Con Poulos

Ingredients

  • ¼ cup frozen apple juice concentrate
  • ½ cup buttermilk
  • Coarse sugar crystals
  • 8 tablespoons unsalted butter
  • ½ cup sugar
  • ½ teaspoon baking soda
  • ½ cup dried apples
  • + 9 more ingredients
    • ½ cup dried cranberries
    • ½ teaspoon salt
    • 1 teaspoon ground cinnamon
    • 2 teaspoons baking powder
    • more buttermilk for glaze
    • 1 large egg
    • ½ cup unbleached all purpose flour
    • 1 ½ cups whole wheat flour or white whole wheat flour
    • 1 cup oat flour

Preheat oven to 375°F. Line large rimmed baking sheet with parchment paper. Combine first 8 ingredients in large bowl; whisk to blend. Using back of fork, cut in butter until mixture resembles coarse meal. Add cranberries and apples and toss to distribute evenly. Whisk 1/2 cup buttermilk, juice c...

View full recipe at Epicurious

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