Whole Wheat Brownies

Ingredients

  • 3 square(s) unsweetened chocolate, melted
  • 2 cup(s) sugar
  • ½ cup(s) butter
  • 4 eggs
  • 1 1/3 cup(s) whole wheat flour
  • ¼ teaspoon(s) salt
  • ½ cup(s) Milk
  • + 3 more ingredients
    • 1 cup(s) walnuts, chopped
    • 1 teaspoon(s) almond flavoring
    • 2 teaspoon(s) vanilla

Combine sugar, butter, eggs, and chocolate; mix until well blended and fluffy. Combine whole wheat flour, salt, and add alternately with milk. Stir in nuts and flavoring blending well; pour into a 9 x 13 x 2 inch greased pan. Bake at 375 for 20 to 25 minutes or until tests done. Cool, frost, and ...

View full recipe at RecipeTips.com

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