Whole Wheat Muffins 3

Ingredients

  • ½ teaspoon(s) Salt
  • ½ cup(s) honey
  • 1 ½ cup(s) All Bran
  • 1 ½ cup(s) milk
  • ½ cup(s) chopped nuts
  • 2 Eggs
  • 1 ¼ cup(s) whole wheat flour
  • + 2 more ingredients
    • 3 teaspoon(s) baking powder
    • 1/3 cup(s) shortening

Sift together and set aside whole wheat flour, baking powder, and salt. In a medium mixing bowl combine honey, All Bran, milk, and nuts. Mix together with a fork and let stand for 2 min. Add egg, and shortening. Beat well. Add dry ingredients and mix just until moistened. Bake 350° 20 min. Makes ...

View full recipe at RecipeTips.com

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