Whole Wheat Oat Blueberry Muffins

Ingredients

  • ½ cup whole wheat flour
  • ½ cup flour
  • ½ cup oat bran
  • 2 teaspoons baking powder
  • ¼ cup honey
  • 1 egg
  • 2 tablespoons extra virgin olive oil
  • + 5 more ingredients
    • ½ cup apple juice
    • 2 teaspoons vanilla extract
    • 1 teaspoon lemon juice
    • 1 cup fresh blueberries or 1 cup frozen blueberries
    • 1 cup frozen blueberries

1 Preheat oven to 375. 2 Line muffin cups with muffin paper. 3 In a bowl, mix all dry ingredients, excluding blueberries. 4 In a blender, mix all wet ingredients. 5 Add to dry ingredients. 6 Stir in blueberries. 7 Pour mixture into muffin cups. 8 Bake 20 minutes. 9 Remove from pan and let...

View full recipe at SpringPad

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